Wines

This 2016 white is a true expression of Burgundy crafted with care by Domaine Ballorin, a producer known for its commitment to organic winemaking and respect for the land. Fresh and elegant, it reveals delicate notes of citrus and white flowers, balanced by a subtle minerality that lingers beautifully on the palate. Perfect for an aperitif or paired with seafood and light dishes, it offers both finesse and character. Serve it slightly chilled at around 11–12°C to fully enjoy its vibrant freshness and refined texture. A bottle that brings charm and authenticity straight from the heart of Burgundy.

This 2018 red from Domaine de la Truffiere is a true expression of passion and savoir-faire. Crafted with care in the heart of southern France, it reveals generous notes of ripe berries, subtle spices and a smooth, lingering finish. The producer is known for creating wines that balance tradition with elegance, offering a bottle that’s both approachable and refined. Perfect for sharing over dinner or savouring quietly, it’s best enjoyed at around 16–18°C to fully reveal its character. A charming choice if you’re looking to bring a touch of authenticity and warmth to your table.

From the heart of Beaujolais, this playful white wine crafted by the passionate winemaker Romain des Grottes bursts with freshness and originality. It’s a natural cuvée that reflects his free-spirited approach, offering vibrant fruit notes with a lively, slightly unexpected twist. Light, crisp and full of character, it’s the perfect bottle to enjoy when you want something both easy-going and unique. Serve it well chilled at around 10°C to bring out all its aromatic charm. A joyful choice for relaxed evenings or to surprise friends with a wine that dares to be different while remaining effortlessly drinkable.

Born in 2020 under the careful work of Les Errances, this red wine invites you to discover a pure and vibrant expression of its terroir. It opens with bright fruit, gentle spices and a silky texture that makes each sip both lively and comforting. Crafted with respect for nature and authenticity, it reflects the producer’s passion for honest, expressive wines. Perfect for sharing with friends or pairing with simple yet flavourful dishes, it reveals even more charm when enjoyed slightly cool. Serve ideally at around 16°C to fully appreciate its freshness, balance and subtle depth.

This 2018 red is a true reflection of Sylvain Martínez’s passion for authentic winemaking, crafted with care and respect for the land. In the glass, it reveals a deep colour and an elegant balance between ripe fruit, freshness and subtle spice, making every sip both vibrant and smooth. The producer is known for creating wines that carry character and soul, offering a genuine expression of their origin. Best enjoyed at around 16–18°C, it’s perfect for sharing over dinner or savouring on its own when you’re in the mood for something full of flavour yet effortlessly refined.

This elegant red from Tenuta Anfosso captures the soul of Liguria with its vibrant freshness and delicate character. Born from steep terraced vineyards overlooking the Mediterranean, it offers notes of ripe red berries, subtle spice and a gentle floral touch that makes every sip inviting. The 2019 vintage reflects the passion of a family estate dedicated to authenticity and tradition. Light on the palate yet full of personality, it’s perfect for those who enjoy refined, easy-drinking wines with depth. Serve it slightly chilled, around 14–16°C, to fully appreciate its charm and distinctive coastal elegance.

Crafted in 2018 by the talented winemaker Dan Marioni, this red reveals a vibrant character that reflects both passion and precision. Expect layers of ripe berries, subtle spice, and a smooth texture that lingers beautifully on the palate. It’s a bottle made to share, offering warmth and depth without ever feeling heavy. Perfect for cosy evenings or a special dinner, it shows the care of a producer who values authenticity above all. Serve it at around 16–18°C to enjoy its full expression and let every sip transport you straight to the heart of California’s wine country.

Crafted with care by Dan Marioni Winery, this 2019 vintage reveals a delicate balance of ripe red berries, soft spices, and a silky texture that lingers beautifully on the palate. The producer is known for creating wines that capture both elegance and authenticity, making this bottle a perfect choice for those who appreciate finesse in every sip. Serve it slightly cool, around 16–18°C, to fully enjoy its vibrant aromas and smooth finish. Ideal for pairing with roasted poultry, grilled vegetables, or simply savoured on its own, it’s a wine that turns any moment into something special.

This unique 2020 cuvée from Maloof Wines captures the playful yet thoughtful spirit of this Oregon-based producer. Made with a light touch, it reveals delicate notes of red berries, citrus zest and subtle floral tones, all wrapped in a refreshing texture that makes each sip irresistible. Maloof is known for crafting vibrant, approachable wines with character, and this bottle is no exception. Serve it slightly chilled, ideally around 10–12°C, to let its freshness shine while keeping its aromatic depth intact. Perfect for sharing with friends or pairing with light dishes, it’s a wine that invites pure enjoyment.