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Born from the passion of Maison Moritz Prado, this elegant Alsace white wine captures the freshness and minerality of its hillside terroir. Its delicate aromas of white flowers, citrus and ripe pear invite you to take your time and savour each sip. Smooth yet vibrant, it strikes the perfect balance between fruit and finesse. Ideal for an aperitif or seafood dinner, it brings a touch of sunshine to any moment. Serve chilled, around 10°C, to reveal all its aromatic charm and crisp finish that lingers beautifully on the palate.

This elegant red from Alsace reveals the talent of Maison Moritz Prado, a family-run estate known for crafting wines full of character and finesse. The 2020 vintage offers a smooth balance between ripe red fruits, subtle spices, and silky tannins that make each sip a delight. It’s the kind of wine you open to share a moment, pairing beautifully with grilled meats or aged cheese. Serve it slightly cool, around 16°C, to let its aromas fully unfold. A charming choice for anyone who loves refined yet approachable wines with authentic regional flair.

This sparkling gem from Alsace captures the spirit of celebration in every sip. Crafted with care by the Paul Buecher family, it reveals fine, delicate bubbles and a lively freshness that dances on the palate. Expect notes of crisp apple, white flowers, and a touch of brioche that bring balance and charm to each glass. Perfect as an aperitif or paired with seafood and light dishes, it’s a wine that turns any moment into a special occasion. Serve well chilled, ideally between 6 °C and 8 °C, to enjoy its full brightness and elegance.

From the heart of Alsace, this elegant white wine reflects the passion and precision of Domaine Paul Buecher. With delicate citrus and floral aromas, it reveals a pure, mineral-driven character that captures its exceptional terroir. The palate is fresh, lively, and perfectly balanced, offering a long, refined finish that makes each sip unforgettable. Ideal with seafood, white meats, or simply enjoyed on its own, it’s a bottle that turns any moment into a celebration. Serve it chilled at around 10°C to let its vibrant personality shine through and fully appreciate its crisp, aromatic charm.

This aromatic white wine from Alsace reveals all the charm of the region’s iconic grape. Crafted by Domaine Paul Buecher, a family-run estate known for its precision and respect for tradition, it offers notes of lychee, rose petals and gentle spice. Its rich texture and elegant freshness make it perfect with exotic dishes, soft cheeses or simply on its own. Serve it chilled, ideally between 8 and 10°C, to let its floral and fruity character shine through. A delightful expression of Alsace’s terroir that turns every sip into a moment of pure pleasure.

This exceptional red wine from the Beaujolais region captures the spirit of its maker, Jean Foillard, a winemaker known for his natural, respectful approach to the vineyard. The 2018 vintage reveals deep notes of ripe cherry, plum, and subtle spice, balanced by silky tannins and a long, elegant finish. It’s a wine full of life and character, perfect for sharing over a good meal or savouring on its own. Serve it slightly cool, around 15–16°C, to bring out all its complexity and freshness. A pure expression of terroir that feels both authentic and irresistible.

Fresh and elegant, this Loire Valley white reveals all the charm of its terroir. Crafted by the passionate winemakers at Domaine de Gaubourg, it offers bright aromas of white flowers, citrus, and a hint of honey. On the palate, it’s lively yet smooth, perfectly balanced between freshness and roundness. Ideal with seafood, goat cheese, or simply as an aperitif, it captures the sunny spirit of the Loire. Serve it chilled, around 10–12°C, to enjoy its full aromatic expression and crisp finish that will make you want to pour another glass.

From the heart of the Loire Valley, this 2015 red reveals all the charm and character of its terroir. Crafted by the respected Domaine de la Chevalerie, it’s a wine that blends elegance with authenticity. You’ll find notes of ripe red fruits, subtle spices and a silky texture that lingers beautifully on the palate. It’s the kind of bottle that brings warmth to any table, whether shared over dinner or savoured on its own. Serve it slightly cool, around 15–16°C, to enjoy its full aromatic expression and smooth balance. A true reflection of Loire craftsmanship.

This Loire white from 2023 captures the spirit of its talented winemaker, Pierre Ménard, who crafts expressive wines full of character and finesse. Fresh, lively, and pure, it reveals bright citrus notes, white flowers, and a hint of minerality that reflects its unique terroir. On the palate, it’s crisp yet rounded, with a delicate balance that invites another sip. Perfect for sharing over seafood or creamy cheeses, this bottle brings a touch of sunshine to any meal. Serve it chilled, ideally around 10°C, to enjoy all its freshness and subtle complexity.

This elegant white from the sunny hills of southern France captures all the charm of its Mediterranean terroir. Crafted by Domaine Supply Royer, a family-run estate known for its passion and precision, it reveals delicate floral aromas, hints of ripe pear, and a touch of honey. Fresh yet generous on the palate, it’s the perfect match for seafood, grilled vegetables, or soft cheeses. Serve it chilled at around 10–12°C to let its full character shine. A wine that invites you to slow down, savour the moment, and enjoy the simple pleasure of a beautifully made bottle.

This elegant red from the sunny hills of Languedoc-Roussillon captures the spirit of its land with depth and charm. Crafted by the talented team at Château La Baronne, it reveals ripe black fruits, subtle spices and a silky texture that lingers beautifully. Each sip reflects the family’s passion for organic winemaking and respect for nature. It’s the perfect companion for grilled meats, rich stews or a cosy evening with friends. Serve it slightly cool, around 16–18°C, to let its aromas fully open and enjoy a genuine taste of southern France in your glass.

This elegant white from the Rhône captures the sunny soul of southern France. Crafted by the passionate Jean-Luc Colombo, a renowned winemaker known for his expressive and modern style, it reveals aromas of ripe peach, apricot, and a hint of white flowers. Fresh yet smooth on the palate, it balances richness with a lively finish that invites another sip. Perfect for a relaxed evening or a seafood dinner, it brings a touch of Mediterranean warmth to your glass. Serve it chilled, ideally between 10 and 12°C, to enjoy its full aromatic charm and silky texture.

This vibrant red from the Rhône embodies the sunny spirit of southern France. Crafted by Jean-Luc Colombo, a passionate winemaker known for his expressive and generous wines, it offers notes of ripe blackberry, cherry, and a hint of spice. Smooth and well-balanced, it’s perfect for sharing over a relaxed dinner or enjoying with grilled meats and Mediterranean dishes. Serve slightly cool, around 16–18°C, to let its fruity aromas shine. A bottle that captures both character and charm — easy to love, easy to drink, and sure to bring a touch of Provence warmth to any occasion.

This 2010 white Champagne is a rare gem crafted by Charles Dufour, a passionate winemaker from the Côte des Bar. Known for his natural approach and respect for the land, he creates wines that are both vibrant and full of character. This cuvée reveals delicate notes of citrus, white flowers, and toasted brioche, balanced by a fine and persistent mousse. Each sip offers depth and elegance, perfect for special moments or refined meals. Serve it chilled at around 10°C to fully enjoy its freshness and complexity. A true expression of craftsmanship and authenticity.

This lively Blanc de Blancs from the 2020 vintage captures the free-spirited approach of Champagne maker Charles Dufour, known for his artisanal and eco-conscious methods. Expect bright citrus notes, hints of green apple, and a delicate minerality that lingers beautifully on the palate. Each sip feels pure and vibrant, perfect for sharing with friends or pairing with seafood. Serve it chilled, ideally between 8°C and 10°C, to reveal its full finesse and energy. A true reflection of modern craftsmanship in Champagne, both authentic and full of personality.

This rare still red from the Champagne region reveals the delicate touch of Charles Dufour, a winemaker known for his natural, expressive style. Crafted from Pinot Meunier grapes harvested in 2022, it offers bright red fruit aromas, a silky texture, and a lively freshness that captures the essence of its terroir. Each sip feels vibrant and pure, with subtle earthy notes that linger softly. It’s an elegant choice for anyone who loves characterful wines with finesse and authenticity. Serve slightly chilled, around 14–16°C, to fully appreciate its refined balance and charming personality.

Born from the bold vision of Charles Dufour, this elegant still white Champagne wine captures the pure essence of its terroir. Crafted with care and minimal intervention, it reveals delicate aromas of white flowers, citrus, and fresh almonds. On the palate, it’s lively yet silky, offering a vibrant minerality and a long, refined finish. Perfect for those who love authentic expressions of Champagne’s vineyards, it pairs beautifully with seafood or creamy cheeses. Serve it chilled, ideally around 10°C, to fully appreciate its freshness and finesse. A true gem for curious wine lovers seeking something rare and genuine.

This elegant white wine from the 2022 vintage reflects the bold creativity of Charles Dufour, a winemaker known for his natural and expressive approach. Crafted with care and minimal intervention, it reveals delicate floral notes, fresh citrus, and a subtle minerality that lingers beautifully on the palate. Perfect for those who appreciate authenticity and finesse in every sip. Enjoy it chilled, ideally around 10°C, to let its freshness and complexity shine through. A refined choice that pairs wonderfully with seafood, light cheeses, or simply shared with good company.

This southern Rhône red bursts with charm and character. Crafted by Domaine Charvin, a family estate known for its authentic and expressive wines, it captures the sun-drenched essence of Provence. Expect ripe red fruits, a hint of spice, and a smooth, velvety texture that invites another sip. Perfect for sharing over a relaxed dinner or enjoying with grilled meats and Mediterranean dishes. Serve slightly cool, around 16–18°C, to reveal its full aromatic depth and freshness. A delightful, easy-drinking wine that reflects both tradition and the joy of simple pleasures in every glass.