Wines

Crafted by Maloof Wines in 2020, this lively white is all about freshness and character. The Oregon-based duo behind the label are known for their playful yet precise approach, creating bottles that balance energy with elegance. Here, you’ll find bright citrus notes, subtle stone fruit and a delicate texture that makes every sip feel vibrant and moreish. It’s a bottle that shines on its own but also pairs beautifully with light dishes and good company. For the best experience, serve it chilled at around 10–12°C to let its full personality unfold in the glass.

Born from the passion of Les Lunes Wines in 2017, this white wine captures a pure expression of balance and elegance. Crafted with care and minimal intervention, it reveals fresh citrus notes, delicate floral hints and a subtle mineral edge that lingers on the palate. Every sip reflects the producer’s philosophy of respecting both the vineyard and nature, resulting in a bottle that feels vibrant yet refined. Perfect for sharing over a relaxed dinner or enjoying on its own, it shines best when served chilled at around 10–12°C, offering freshness and depth in every glass.

This 2020 red is a bold yet elegant expression crafted by Glassmaker, a producer known for creating wines full of character and balance. Expect rich notes of ripe berries, subtle spice and a smooth texture that lingers on the palate. It’s the kind of bottle that instantly elevates a dinner with friends or adds warmth to a quiet evening at home. Serve it slightly cool, around 16–18°C, to let its flavours open beautifully. Perfect with grilled meats, hearty pasta or simply enjoyed on its own, it’s a wine that promises both pleasure and personality in every glass.

This sparkling natural wine from the Ardèche bursts with life and freshness. Crafted by Rémi and Patricia Bonneton, passionate winemakers known for their low-intervention approach, it reflects the wild beauty of their land. Expect delicate bubbles, notes of ripe pear, citrus and a touch of herbs that make every sip vibrant and joyful. It’s the kind of bottle that turns a simple moment into something special. Serve it chilled, around 8–10°C, to let its lively character shine and enjoy its pure, refreshing charm from the first pour to the last drop.

This sparkling natural wine from the Ardèche bursts with life and freshness. Crafted by Rémi and Patricia Bonneton, passionate winemakers known for their low-intervention approach, it reflects the wild beauty of their land. Expect delicate bubbles, notes of ripe pear, citrus and a touch of herbs that make every sip vibrant and joyful. It’s the kind of bottle that turns a simple moment into something special. Serve it chilled, around 8–10°C, to let its lively character shine and enjoy its pure, refreshing charm from the first pour to the last drop.

This elegant white from Baden reveals a lively balance between freshness and softness. Crafted by the passionate winemakers at Weingut Brand, it shows their dedication to purity and precision. On the nose, you’ll find gentle notes of pear, apple, and white flowers, while the palate offers a smooth texture with a bright, mineral finish. It’s the kind of wine that feels effortless yet refined, perfect for sharing over a relaxed meal or as an aperitif. Serve it chilled, ideally around 10°C, to let its crisp fruit and delicate aromas shine at their best.

This elegant white from Baden reveals a lively balance between freshness and softness. Crafted by the passionate winemakers at Weingut Brand, it shows their dedication to purity and precision. On the nose, you’ll find gentle notes of pear, apple, and white flowers, while the palate offers a smooth texture with a bright, mineral finish. It’s the kind of wine that feels effortless yet refined, perfect for sharing over a relaxed meal or as an aperitif. Serve it chilled, ideally around 10°C, to let its crisp fruit and delicate aromas shine at their best.

Fresh and elegant, this Loire Valley white reveals all the charm of its terroir. Crafted by the passionate winemakers at Domaine de Gaubourg, it offers bright aromas of white flowers, citrus, and a hint of honey. On the palate, it’s lively yet smooth, perfectly balanced between freshness and roundness. Ideal with seafood, goat cheese, or simply as an aperitif, it captures the sunny spirit of the Loire. Serve it chilled, around 10–12°C, to enjoy its full aromatic expression and crisp finish that will make you want to pour another glass.

Crafted in 2020 by the talented producer Subject To Change, this vibrant red bursts with character and authenticity. It’s a bottle that feels alive, offering layers of juicy fruit, subtle spice, and a touch of earthiness that keeps every sip exciting. Made with a minimal‑intervention approach, it captures the pure expression of the grapes and the land they come from. Easy to enjoy yet full of depth, it’s perfect for relaxed evenings or sharing with friends around the table. Serve slightly chilled at around 14–16°C to let its freshness and complexity shine through beautifully.