France

Crafted by the talented Jean-Baptiste Souillard, this 2021 red delivers both finesse and depth. Grown on steep granite slopes, it reveals vibrant aromas of dark berries, violets and subtle spice, balanced by a silky texture and fresh minerality. Every sip reflects the winemaker’s precise touch and respect for his terroir, offering a wine that is both elegant and expressive. Perfect for sharing over a special dinner or savouring quietly, it truly shines when served slightly cool. For the best experience, enjoy it at around 16°C to let its character unfold beautifully in the glass.

This natural red wine from Auvergne captures the wild spirit of the region with a vibrant, unfiltered character. Crafted by Patrick Bouju, a passionate winemaker known for his hands-off approach, it reveals juicy red fruits, subtle spice, and a refreshing minerality that keeps you coming back for more. Each sip feels alive, full of energy and personality. Serve it slightly chilled, around 14°C, to let its aromas shine and texture unfold beautifully. Perfect for sharing with friends or pairing with simple, hearty dishes, it’s a bottle that invites you to slow down and truly enjoy the moment.

Fresh, lively, and full of character, this white wine captures the sunny spirit of southern Burgundy. Crafted by Maison Valette, a family estate known for its commitment to natural winemaking, it blends the best of three vintages—2022, 2023, and 2024—for a perfect harmony of fruit and finesse. You’ll love its notes of ripe pear, citrus, and a hint of almond, balanced by a smooth minerality that lingers beautifully. Enjoy it chilled, around 10–12°C, for an ideal tasting experience. It’s the kind of wine that instantly lifts your mood and makes any moment feel special.

This lively white from the Jura bursts with freshness and character. Crafted by the talented team at Domaine des Cavarodes, it reflects their passion for authentic, low-intervention winemaking. Expect delicate aromas of white flowers, citrus, and a subtle mineral touch that brings energy to every sip. Its crisp, elegant texture makes it perfect for sharing with friends over seafood, creamy cheeses, or a simple evening meal. Enjoy it slightly chilled, around 10–12°C, to let its full personality shine. A wine that captures both the purity of the terroir and the savoir-faire of its dedicated producer.

This vibrant white from 2021 is crafted by Domaine des Grottes, a producer known for its playful, natural approach to winemaking. Expect a lively, refreshing sip with notes of ripe orchard fruit, citrus zest and a subtle mineral edge that makes every glass feel joyful and easy to love. It’s the kind of bottle that brings a smile to the table, whether you’re sharing it with friends or enjoying a quiet evening at home. Serve it well chilled at around 10°C to let its freshness shine through and highlight the pure, expressive character this domaine is celebrated for.

This sparkling Loire gem reveals the precision and passion of Philippe Foreau, whose family estate has mastered Chenin Blanc for generations. Crafted using the traditional method, it offers delicate bubbles, vibrant freshness, and subtle notes of apple, pear, and toasted brioche. The extra-brut style highlights its pure minerality and elegant tension, making it perfect for lovers of refined, dry sparkling wines. Enjoy it well-chilled, ideally around 10°C, as an aperitif or with seafood. Each sip captures the spirit of the Loire – authentic, lively, and full of character. A true expression of craftsmanship and terroir.

This lively 2023 white comes from the talented hands of Simon Faure, a young winemaker known for his playful yet precise touch. Bursting with fresh citrus and a hint of green apple, it’s the perfect bottle to share with friends on a sunny afternoon. The balance between crisp acidity and gentle fruit makes each sip refreshing and easy to love. Serve it chilled, around 10°C, to bring out all its vibrant aromas. A true reflection of Simon’s energy and passion — simple, joyful, and irresistibly drinkable. Perfect for spontaneous moments and relaxed meals.

This 2013 red from Mas Coris is a true expression of passion and craftsmanship. Born in the heart of Languedoc, it reveals generous aromas of ripe berries, subtle spices and a touch of earthy elegance. On the palate, it’s smooth yet structured, offering depth without heaviness, making it perfect for sharing over a cosy dinner or a special occasion. Mas Coris is known for its commitment to authenticity and respect for the land, and this bottle reflects exactly that spirit. Serve it slightly cool at around 16–18°C to enjoy its full character and let every sip tell its story.

Crafted with passion by Corentin Houillon, this 2020 red reveals a vibrant personality that reflects both the land and the winemaker’s natural approach. Expect pure fruit, subtle spice, and a lively freshness that makes every sip a pleasure. The producer is known for respecting the vines and letting the terroir speak, resulting in a wine that feels authentic and full of character. Perfect for sharing over a relaxed dinner, it shines when served slightly cool. For the best experience, enjoy it at around 15–16°C, where its balance and finesse truly come alive.